Meet Our Chef

35+ YEARS OF PASSION, CRAFT & DEDICATION

With more than 35 years in the restaurant industry, Executive Chef Jaime Diaz has dedicated his career to creating memorable dining experiences. From starting as a dishwasher to leading the kitchen at Cal’s for nearly three decades, his journey is built on hard work, mentorship, and an unwavering commitment to quality.

His passion for food, teaching, and his community continues to shape everything that comes out of the Cal’s kitchen.

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